Ingredients for Salad:

  • 1 cup Kalabasa
  • 1 cup Talong
  • 1 cup  Okra
  • 1 cup Sitaw
  • 1 cup  Ampalaya
  • 1 cup tomatoes

Ingredients Bagoong Vinagrette:

  • 1/3cup  bagoong, shrimp (cooked)
  • 1 cup canola oil
  • ¼ cup Vinegar cane
  • 1 Tbsp Sugar
  • Salt & Pepper

Instructions:

1.  Cut the vegetables ingredients according to your preference.

2.  Pan Grilled the vegetables until cook.

3.  For the dressing:

4.  Whisk or blender  bagoong shrimp , canola oil ,  cane vinegar , sugar , salt & pepper until emulsified.

5.  In a salad bowl Put all Pan grilled vegetables and lightly toss them together .Pou the dressing and give the salad a final toss.

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