Non-Stick Cookware

  • Before the first use; wash, rinse, and dry the cookware thoroughly.
  • Condition the coating by wiping the surface with an ample amount of cooking oil. This will prolong the life of the non-stick coating.
  • Never heat an empty cookware or allow it to boil dry.
  • ALWAYS use LOW to MEDIUM heat for cooking.
  • The persistent use of high heat causes staining and damage to the cookware.
  • Use only wooden nylon, plastic & silicone utensils.
  • Do not use metal utensils.
  • Clean using a delicate sponge and avoid using abrasive cleaners and scouring pads.
  • ALWAYS wash the cookware after each use with warm soapy water, rinse and dry immediately.
  • For longer life span, allow cookware to cool before washing.

Stainless Steel Cookware

  • Before the first use; wash, rinse, and dry the cookware thoroughly.
  • Never heat an empty cookware or allow it boil dry.
  • ALWAYS use LOW to MEDIUM heat for cooking.
  • The persistent use of high heat causes staining and damage to the cookware.
  • ALWAYS wash the cookware after each use with warm soapy water, rinse and dry immediately.
  • For longer life span, allow cookware to cool before washing.